These raw carrot cake bites seriously taste like carrot cake batter rolled in pecans. But, they're so healthy, and convenient, too; the...

I have been obsessing over these granola bars! They took a couple tries to perfect, but I think I finally have the formula down. These...

This salad is seriously refreshing! I love the contrast of flavours; sweet watermelon, spicy jalapeno, and cooling cucumber and mint....

What to do when you have a hummus craving but you're out of tahini? Just swap in another nut or seed butter. I probably won't make this...

Does this dip really need an introduction? Your mom made it, your aunt made it, your grandma made it, your neighbour made it, and now...

Happy first of Spring! I am soo looking forward to the warmer weather, so definitely expect to see some more no-bake recipes, like these...

Who's down for dessert for breakfast? Happy 2019! After a two month break, I'm back and more inspired than ever to cook and bake and...

Happy New Year! For my first recipe of 2019, I wanted to keep it short and sweet. So, I thought I wold share this three-ingredient...

The weather is really getting hot here in Niagara, so I thought it would be the perfect time to share one of my favourite quick and fresh...

One of my favourite flavours of summer is roasted red pepper. The charred and sweet flavour just reminds me of a good summer BBQ! In this...

These fruity and seedy cookies are filled with aromatic orange zest, and are lightly sweetened with coconut sugar to create the perfect...

I'm a pesto-fanatic. I love the freshness, the nuttiness, and the richness. My first idea for this recipe was to make a fully green basil...

Have you ever tried to roast chickpeas? I've had a few failed attempts in the past, but I think I've finally mastered the art. I'll share...

It's bold to say, but I think I have truly won the muffin lottery with this recipe. These hearty spelt muffins have a subtle lemony tang...