Summer is officially here, which means it's time to cool down with some sweet and fruity treats! I made these strawberry smoothie popsicles with just 3, ultra-healthy ingredients - organic frozen strawberries, a can of full fat coconut milk, and Genuine Health's fermented plant based protein powder in the flavour vanilla. That's seriously it! This recipe is all made in a blender, so there's minimal cleanup, and then you pour straight into your popsicle moulds. Easy, delicious, and so healthy! Genuine Health's protein powder is fermented, which makes the plant protein easier to digest and absorb. It's vanilla flavour compliments the strawberries and coconut perfectly! Thank you to Genuine Health, Vista Mag Canada, and Shopper Army for gifting this to me!
This recipe is vegan, gluten free, and refined sugar free.
If you make this recipe and want to show off on IG, you can tag me, @gardentotableblog.ca!
Makes 10 popsicles
Ready in 15 minutes + freeze overnight
Ingredients
Popsicles
600 grams (1 bag) frozen organic strawberries
1 400 mL can organic full fat coconut milk
2 scoops Genuine Health fermented plant based protein powder, vanilla flavour
Chocolate coating
2 tablespoons coconut oil
2 tablespoons cocoa powder
2 tablespoons coconut nectar
Instructions
For the popsicles, blend together coconut milk with protein powder until fully combined. Slowly add all the strawberries while blending, until thick and smooth. Pour into popsicle moulds, and freeze overnight.
The following morning, melt the coconut oil, and stir in the cocoa powder and coconut nectar. Spoon or drizzle this over the popsicles. It will harden immediately.
Disclaimer
This post was made in collaboration with Genuine Health, Vista Mag Canada, and Shopper Army. All opinions are my own!